CHF 210
Ramen-Abend
- Language
- German
Reserve your place
CHF 150
11 dates available
Booking continues on the studio's website.
Listed by Atelo from tateishi.ch · last checked 26 Oct
About this workshop
Summary by Atelo
Make fresh ramen noodles from scratch and learn to prepare broths, fillings and toppings, with a focus on gyoza and roast pork. The evening includes getting to know a traditional Japanese noodle knife and a shared meal, and it suits anyone curious about classic Japanese cooking.
The studio
TATEISHI (Yoko Tateishi)
Zürich/Basel
Yoko teaches authentic Japanese cooking in intimate kitchen sessions across Zurich and Basel. From ramen broth techniques to sushi rolling and knife skills, you'll learn directly from someone who grew up with these…
Where
Villa CrescendaBundesstrasse 5, CH-4054 Basel, Basel
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Listed by Atelo from tateishi.ch · last checked 26 Oct