Cooking classes in Zürich
Cooking classes in Zürich for date nights, team evenings, and people who want to learn a dish properly. Browse Asian, Italian, vegan, Thai, and Swiss formats with providers, dates, prices, and booking links.

Cooking in Zürich at a glance
Cooking in Zürich: Atelo shows 25 providers and 258 current courses with direct booking links. Prices and dates come from provider feeds and should be checked on the provider site before booking.
- Providers
- 25
- Current courses
- 258
- Price range
- CHF 50-556
- Languages
- English, German, French
Upcoming cooking classes
Cooking courses with dates currently listed on Atelo.
Indische Küche: vegetarisch
Pizzakurs – mit Matteo Vandi
Chinesische Küche
Matcha-Workshop mit Mochi und einer Teezeremonie
Sushi Roll Kurs (für Anfänger)
Mediterrane Küche
Italienische Küche: Frische Pasta und Pastasaucen
How the classes usually work
Most Zürich cooking classes are small-group, hands-on formats where you prepare a menu and eat together afterwards. Some are technique-led, while others are built around a cuisine or social dinner.
Typical price and time
Expect shorter workshops to start around CHF 80-150, with full evening classes and premium menus often higher. Most sessions last between two and four hours.
Who it suits
Cooking classes work especially well for date nights, friend groups, team evenings, and anyone who wants a social activity with a clear result at the end.
Before you book
Check whether drinks, ingredients, recipes, and a shared meal are included. For popular evening classes, book early because small kitchens fill quickly.
Cooking schools and instructors in Zürich
Some studios publish recurring courses, private-group formats, or flexible dates only on their own pages.

Sherly's Kitchen
13 courses5 (359 reviews)
Sherly brings Swiss and Asian flavors together in her cozy Seefeld kitchen. Classes run daily with hands-on cooking in small groups, and you eat everything you make.
Zürich · en, de

Kocheria
24 courses5 (113 reviews)
Kocheria brings international flavors to life in their Zurich kitchen through hands-on cooking classes. Small groups gather to prepare fresh dishes from around the world, then sit down together to enjoy what they've made.
Zürich · de, en

ChuchiArt
11 courses5 (23 reviews)
ChuchiArt transforms cooking into a creative experience in their Zurich kitchen studio. Small group classes focus on seasonal ingredients and hands-on technique, with plenty of time to chat and enjoy what you've prepared together.
Zürich · de

KochRaum by Sabrina Cipolla
3 courses5 (17 reviews)
Sabrina's intimate cooking studio celebrates Italian and French fine dining with an artistic approach. Small group classes focus on technique and flavor, where you'll prepare a multi-course meal and enjoy it together in her Zurich kitchen.
Zürich · de, en, fr, it

La Cuisine Kochschule
5 (17 reviews)
La Cuisine teaches international cooking in the heart of Zurich with a focus on hands-on technique and fresh ingredients. Classes are small and interactive, letting you cook alongside others and take home what you've made.
Zürich · de, en

Bab Events (Bahar Gökbender)
5 (11 reviews)
Bahar brings Turkish and Mediterranean flavors to life in intimate cooking sessions across Zurich. You'll prepare authentic dishes together in small groups, then gather around the table to share what you've made.
Zürich · en, de, tr

Eat by Alex
4.9 (56 reviews)
Alex creates plant-based meals that feel indulgent, not restrictive, in her intimate Zurich kitchen. Small group classes focus on vegan and gluten-free cooking with seasonal ingredients, and you'll take home recipes to recreate the dishes at home.
Zürich · en, de

Jane Fine Food
5 courses4.8 (46 reviews)
Jane brings together unexpected flavors from around the world in her intimate kitchen studio. Her fusion cooking classes focus on technique and creativity, with small groups preparing a full meal you'll share together.
Zürich · de, en

Étoile Cooking
9 courses4.7 (47 reviews)
Étoile Cooking offers hands-on culinary classes led by professional chefs in a modern Zurich kitchen. You'll learn techniques used in real restaurants while preparing a full meal you get to enjoy with fellow students.
Zürich · en, de

Mühlerama
33 courses4.6 (306 reviews)
Mühlerama is a working mill museum where you learn to bake bread using traditional techniques and freshly milled flour. Classes are hands-on and small, giving you real insight into how Swiss bread gets its flavor and texture.
Zürich · de

Bridge Zurich (FoodLab)
4.2 (6 reviews)
Bridge Zurich transforms fermentation into an accessible craft, teaching you to make kimchi and shio koji from scratch. Workshops cover pasta, sushi, and dumplings too, all in a collaborative FoodLab setting where you take home what you create.
Zürich · de, en

Kochstudio29
6 courses4.5 (81 reviews)
Kochstudio29 offers cooking classes across different cuisines in a relaxed Zurich studio setting. Small groups gather to cook together and share meals, with classes suited for both beginners and those with some kitchen experience.
Zürich · de

Hiltl Akademie
12 courses4.4 (106 reviews)
Hiltl Akademie brings vegetarian cooking to life in the heart of Zurich, building on decades of culinary tradition. Hands-on classes cover everything from plant-based basics to refined techniques, and you'll taste your creations alongside fellow food enthusiasts.
Zürich · de, en

Klubschule Migros
237 courses3.6 (75 reviews)
Klubschule Migros offers cooking, painting, and photography classes across Zurich with flexible scheduling. Their diverse course catalog draws from various cuisines and skill levels, making it easy to find something that fits your interests and availability.
Zürich · de

V-ZUG Cooking Classes
8 courses3.5 (309 reviews)
V-ZUG's cooking studio in Zug showcases their Swiss-made appliances while you prepare real meals in a professional kitchen. Small group classes focus on technique and modern cooking, with recipes designed around their equipment.
Zug · de, en

Sushi Yoko
9 coursesSushi Yoko teaches you to roll, slice, and plate sushi like a pro in their bright Zurich kitchen. Classes cover nigiri, maki, and knife skills with fresh ingredients, and you'll taste your creations alongside sake pairings.
Zürich · en, de, ja

Susanne Riesen
Susanne teaches plant-based cooking with a focus on seasonal Swiss ingredients and global flavors. Her intimate kitchen classes welcome all skill levels, and you'll leave with recipes and techniques to recreate dishes at home.
Zürich · en, de

Kai Sushi
Kai Sushi runs hands-on sushi workshops at its Kai Lab kitchen near the Langstrasse. A sushi master walks you through knife work, filleting fish, and rolling your own maki from scratch. Sessions run in English, and you eat what you make or take it home.
Zürich · de, en

AKA Zürich
5 coursesAKA Zürich dives deep into Japanese fermentation traditions, teaching you how soy sauce and sake develop their complex flavors over time. Hands-on workshops blend science with craft, and you'll taste the results of traditional techniques in an intimate setting.
Zürich · de, en, ja

CookCouture by Meta
5 coursesCookCouture by Meta focuses on contemporary cooking techniques with a creative edge. Small group classes let you explore modern plating and flavor combinations in their central Zürich kitchen, then enjoy your creations together.
Zürich · de, en

Kochevents.ch (Miriam Monari Kummer)
1 courseMiriam hosts intimate cooking events in her Zurich kitchen where groups learn to prepare meals together, from savory dishes to chocolate creations. Classes feel like cooking with a friend who knows her way around the kitchen, and you'll leave with new skills and a shared meal.
Zürich · de, en

INDULGE
INDULGE crafts intimate cooking experiences around seasonal Swiss ingredients and global techniques in their Zurich kitchen. Small group classes let you cook alongside others, then sit down together to enjoy what you've made.
Zürich · en, de

The Kimchi Club
The Kimchi Club teaches you how to ferment your own kimchi using traditional Korean techniques in a relaxed workshop setting. You'll learn the history behind this beloved condiment and take home jars of your creation to enjoy for weeks.
Zürich · en, de, ko

SendokGarpu
SendokGarpu brings authentic Indonesian and Pan-Asian cooking to life in their Zurich kitchen. Small group classes focus on traditional techniques and bold flavors, with recipes you'll want to cook at home.
Zürich · en, de, id

Vinoevida (The Savory Supperclub)
Vinoevida hosts intimate supperclub dinners where international menus meet carefully chosen wines in a shared-table setting. Each evening brings a different culinary journey, and you'll cook and dine alongside other food lovers in a warm, convivial atmosphere.
Zürich · en, de






