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Torten: füllen und verzieren Aufbau

Duration
6 lessons / 2 days
Language
German
Level
Intermediate

Reserve your place

210.00 CHF

Booking continues on the studio's website.

Listed by Atelo from klubschule.ch · last checked 26 Oct

About this workshop

Summary by Atelo

You learn about new fillings and shapes, make modern sponge bases and create your own decorations for homemade cakes. The course suits home bakers who already make cakes and want to go beyond the basics in a group with some experience.

The studio

Klubschule Migros

Zürich

Klubschule Migros offers cooking, painting, and photography classes across Zurich with flexible scheduling. Their diverse course catalog draws from various cuisines and skill levels, making it easy to find something…

Where

St. GallenSt. Gallen, Bahnhofplatz 2, St. Gallen

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Listed by Atelo from klubschule.ch · last checked 26 Oct