Japanischer Kochkurs (Shoyu-Ramen, halbgekochte Eier, Bang-Bang-Hühnchen und Gyoza)
Zürich · 4 hours · DE
Price on request
Das Festmenü für Weihnachten und Silvester
- Language
- German
Reserve your place
19:00 h / Fr. 155.00
Booking continues on the studio's website.
Listed by Atelo from chuchiart.ch · last checked 10 Oct
The studio
ChuchiArt
Zürich
ChuchiArt transforms cooking into a creative experience in their Zurich kitchen studio. Small group classes focus on seasonal ingredients and hands-on technique, with plenty of time to chat and enjoy what you've…
Where
ChuchiArtRegensbergstrasse 240, 8050 Zürich, Zürich
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Listed by Atelo from chuchiart.ch · last checked 10 Oct