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Cooking in Zürich

Japanischer Kochkurs (Shoyu-Ramen, halbgekochte Eier, Bang-Bang-Hühnchen und Gyoza)

Sushi YokoZürich
Duration
4 hours
Language
German

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Price on request

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3 dates available
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Listed by Atelo from sushi-yoko.ch · last checked 26 Oct

Price on request

Continue on sushi-yoko.ch

The studio

Sushi Yoko

Zürich

Sushi Yoko teaches you to roll, slice, and plate sushi like a pro in their bright Zurich kitchen. Classes cover nigiri, maki, and knife skills with fresh ingredients, and you'll taste your creations alongside sake…

About Sushi YokoGift a voucher from Sushi Yoko

Where

AnreiseZürich (at instructor's place or yours), Zürich

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Listed by Atelo from sushi-yoko.ch · last checked 26 Oct