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Mühlerama
Cooking in Zürich
Mühlerama is a working mill museum where you learn to bake bread using traditional techniques and freshly milled flour. Classes are hands-on and small, giving you real insight into how Swiss bread gets its flavor and texture.
Courses
Cooking
Essbare Wildpflanzen
18 Apr 2026165 CHF
Cooking
Tortillas, Tacos y más
20 Apr 2026165 CHF
Cooking
Basiskurs hausgemachte Pasta
24 Apr 2026165 CHF
Cooking
Baguette & Ciabatta
5 May 2026165 CHF
Cooking
Butter
9 May 2026165 CHF
Cooking
Dinkel Sauerteig
12 May 2026165 CHF
Cooking
Claudio e Bianca: Lievito madre
13 May 2026165 CHF
Cooking
Nimmersatt Pasta-Kurs für Kleine und Grosse
17 May 202685 CHF
Cooking
Basiskurs hausgemachte Pasta
30 May 2026165 CHF
Cooking
Lievito Madre & Co: Introduction to Sourdough – EN
11 Jun 2026165 CHF
Cooking
Basiskurs hausgemachte Pasta
20 Jun 2026165 CHF
Cooking
Sauerteig Masterclass
4 Jul 2026310 CHF
Cooking
Sauerteig Basiskurs
8 Jul 2026165 CHF