Skip to content

Vietnam auf dem Teller – Frisch, duftend und raffiniert

Language
German

Reserve your place

19:00 h / Fr. 155.00

Booking continues on the studio's website.

Listed by Atelo from chuchiart.ch · last checked 7 Nov

19:00 h / Fr. 155.00

Continue on chuchiart.ch

About this workshop

Summary by Atelo

Cook classic and lesser-known regional dishes from Vietnam, balancing sweet, sour, salty and spicy flavours. The dishes are made together using fresh ingredients and plenty of herbs, with lemongrass among the aromas.

The studio

ChuchiArt

Zürich

ChuchiArt transforms cooking into a creative experience in their Zurich kitchen studio. Small group classes focus on seasonal ingredients and hands-on technique, with plenty of time to chat and enjoy what you've…

Where

ChuchiArtRegensbergstrasse 240, 8050 Zürich, Zürich

Similar workshops in Zürich

Listed by Atelo from chuchiart.ch · last checked 7 Nov