Mocktail: Alkoholfreie Cocktails und Longdrinks
Fri, 11 Sept · 09:00
139 CHF· 4h
3.6(75)
Food workshops in Zürich
Food and drink workshops in Zürich
Food and drink workshops in Zürich for baking, chocolate, fermentation, cheese, beer, cocktails, and other formats beyond classic cooking classes.
Curated selection
12 providers1 courses4.5 avg. rating
Quick answer
Food & Drink in Zürich at a glance
Food & Drink in Zürich: Atelo shows 12 providers and 1 current courses with direct booking links. Prices and dates come from provider feeds and should be checked on the provider site before booking.
- Providers
- 12
- Current courses
- 1
- Price range
- CHF 139
- Languages
- German, English, Italian
Dates
All resultsUpcoming food and drink workshops
Dated culinary workshops will appear here when they are available in the feed.
Tasting or making
These workshops are often tasting-led or project-led: you might bake, ferment, mix drinks, or learn the background of a product.
What changes the price
Prices vary widely because ingredients and tasting portions differ. Check whether food, drinks, and take-home products are included.
Group ideas
Food and drink workshops work well for gifts, team events, birthdays, and groups that want something social without committing to a full cooking class.
Check before booking
Check allergens, alcohol content, and whether the format is hands-on or mostly tasting.
Providers
Food and drink providers in Zürich
Many culinary providers publish dates on their own sites, especially for tasting and group formats.
Freja Mikrobäckerei
5 (12 reviews)
Freja's sourdough courses happen in a working bakery where you mix, shape, and bake real bread from scratch. Small groups gather early to learn fermentation secrets, and you take home warm loaves you've made yourself.
Zürich · de
Barfachschule Thörig Zürich
4.9 (86 reviews)
Learn to craft cocktails from scratch at this hands-on bartending school in central Zurich. Classes cover classic techniques and modern recipes, whether you're curious or aiming to bartend professionally, and you'll shake and stir your own drinks throughout.
Zürich · de, en
Il Pane di una volta
5 (8 reviews)
Marco teaches traditional sourdough and laminated dough techniques in his warm bakery studio near Wiedikon. Small group classes let you work with real starters and learn the slow fermentation methods that make bread taste alive. You'll take home your own loaves.
Zürich · en, de, it
BIERlab
4.8 (353 reviews)
BIERlab lets you brew your own beer from scratch in their Zurich workshop. You'll learn the whole process hands-on, from mashing to fermentation, and take home bottles of what you've created.
Zürich · de
Bridge Zurich (FoodLab)
4.2 (6 reviews)
Bridge Zurich transforms fermentation into an accessible craft, teaching you to make kimchi and shio koji from scratch. Workshops cover pasta, sushi, and dumplings too, all in a collaborative FoodLab setting where you take home what you create.
Zürich · de, en
Stadtkäserei Zürich
4.5 (314 reviews)
Stadtkäserei Zürich invites you into their working cheese kitchen to learn traditional Swiss cheesemaking from passionate artisans. Small groups gather regularly to curdle, cut, and shape their own cheese, then taste the results alongside local wines.
Zürich · de, en
Vuaillat
4.3 (48 reviews)
Vuaillat's sourdough courses teach you to work with naturally fermented dough in their Zurich bakery. You'll learn the rhythm of real bread-making, from starter care to shaping and baking, in intimate group sessions.
Zürich · de
Klubschule Migros
2 courses3.6 (75 reviews)
Klubschule Migros offers cooking, painting, and photography classes across Zurich with flexible scheduling. Their diverse course catalog draws from various cuisines and skill levels, making it easy to find something that fits your interests and availability.
Zürich · de
Grünkraft
Grünkraft takes you into Zurich's green spaces to learn which wild plants you can actually eat and use for health. Their foraging walks combine practical plant identification with stories about traditional uses, and you'll come home with fresh herbs and new skills.
Zürich · de
Sonmas
Sonmas teaches you to ferment kombucha, kimchi, tempeh, and koji in their Zurich workshop. You'll learn traditional techniques hands-on and take home your own starter cultures to keep fermenting at home.
Zürich · de, en
Fermentieren.ch
Learn to brew kombucha and ferment vegetables in Zurich's most hands-on fermentation studio. Small batches mean you'll take home your own creations within weeks, and the team shares recipes for everything from kefir to kimchi.
Zürich · de
Fermentation.ninja
Learn the ancient art of fermentation at this Zurich studio where you'll make your own kimchi and kombucha from scratch. Small group classes focus on practical techniques, and you take home jars of your creations to enjoy for weeks.
Zürich · de
Frequently asked questions
What food and drink experiences are available in Zurich?
Zurich offers chocolate-making workshops, cheese making, cocktail and mixology classes, sourdough bread baking, beer brewing, fermentation, and foraging experiences in the surrounding nature.
Are food and drink experiences in Zurich suitable for gifts?
Absolutely. Many providers in Zurich offer gift vouchers for their food and drink workshops. Chocolate making and cocktail classes are especially popular as birthday or anniversary gifts.
Can I book food and drink experiences for corporate events in Zurich?
Yes, many Zurich providers offer tailored food and drink experiences for corporate team-building events. Popular options include cocktail making competitions, chocolate workshops, and wine tastings.